Food/Culture - FEMI MAGAZINE

Beignet Spot: Where Flavor, Family, and Legacy Rise Together

July 23, 2025

Angela Alcé is the visionary behind The Beignet Spot, a fast-growing, family-owned food brand that blends legacy, leadership, and Southern flavor into every bite….

Sober, Sophisticated, and Soulful: How Monica Cornitcher Is Changing the Way We Toast With MEDASE

July 17, 2025

Let’s face it—everyone loves a good celebration. But for Monica Cornitcher, a Howard University alum, entrepreneur, and proud co-founder of MEDASE, how we celebrate matters…

Private Dining Just Got Personal: Meet Chef2Nite, the Game-Changing Platform Making Private Chef Experiences Accessible for Everyone

July 5, 2025

Imagine throwing a dinner party where you don’t have to cook, clean, or even think twice about how the food will turn out. That’s…

Teranga City ATL is Redefining American Cuisine with a West African Twist.

May 21, 2025

Teranga City ATL isn’t just feeding the soul—it’s remixing it. Nestled in the heart of Atlanta, this vibrant culinary hub is more than a…

Meet Maurio Goodman & Marisa King-Goodman – The Dynamic Duo Behind Afternoons Kitchen & Catering

May 16, 2025

In the heart of Dallas, where innovation meets flavor, two remarkable individuals are carving a legacy built on passion, purpose, and partnership. Maurio Goodman…

Digital Cover Story: Melky Jean Redefines Heritage and Representation with Saint Sauveur 1972

May 1, 2025

This May, Melky Jean is launching Saint Sauveur 1972, a premium Haitian-American rum brand inspired by two generations of cultural legacy. Known for her…

Chef Ty’s Hometown Cafe & Bistro Brings Miami’s Flavor and Heart to Every Dish

April 30, 2025

Step up to the window or pull up a chair—however you find your way to Chef Ty’s Hometown Café & Bistro, you’re in for…

Meet the Haitian-Canadian Trailblazer Bringing Wellness to Wine with Le Grand Vert

April 29, 2025

Dominique Cassandra Elysée is a proud French-Canadian from Montreal. After formal schooling, where she focused on nursing, she took a leap of faith and…

From Corporate to Cupcakes: Kira Simmons’ Journey of Passion and Perseverance

April 28, 2025

Kira Simmons is the proud owner of Kira’s Cupcake Kafé. After years of building a career as a corporate HR executive, she made a…

Marble Wines: A Bold Blend of Sisterhood, Diversity, and Excellence

March 19, 2025

In a wine industry where women represent only 14% of head winemakers and Black women comprise less than 1% of all winemakers, Marble Wines…